[COLD MENU]
[HORS D'OEUVRES]
HOT BUFFET MENU
Hot buffet dinners include: choice of
two/one meat entree, one potato, one vegetable, one salad,
dinner rolls, condiments, choice of two drinks through the completion of
dinner (coffee, tea, lemonade, or fruit punch), china or disposable dinnerware
service & disposable or linen tablecloths.